Producing on the Seydelmann machines
With the help of a process technologist from Seydelmann, Selo has shown that it can produce a wide range of products on the same machines previously used only for meat processing;
Schotelkutter
- Red beetroot-based hamburger dough
- Red beet, banana, raspberry and soy milk-based smoothie
- Mustard Sauce
Normwagentumbler
- Pasta salad with mayonnaise-based dressing
The created products were then prepared and prepared by QuaKoken, then served with lunch and dinner.