Benefits of Karl Schnell process machines:
- Thanks to the location, design and type of carving knife, a perfect mixing effect is already achieved during carving.
- Emulsifying by means of a separate cutting system
- The product can be pumped into the hopper from the emulsifyer multiple times to reach a finer emulsion through a recirculation system
- Multiple process steps in one machine
The brand Karl Schnell has grown into an internationally known concept in the food industry over the last 70 years. Karl Schnell is a German machine building company, where fully developed technology is combined with constant innovation.
These are based on the development of economical, high-quality and application-oriented machines and systems. Over the course of the company’s history, many new machines have been developed that had a considerable impact on the industrial processing of food.